One of the most enormous fish that we all can find. However it is also a very high priced fish in the market, especially in Japan. With the size of a single tuna like in the video, it can cost up to 20 thousand dollars, but it can also go up so 1.7million dollars depending on its quality as well of course. In this video, what you will witness is the tip top cutting skills of Japanese chef cutting a fresh tuna. Notice that the procedure in cutting a tuna is no simple task and it requires numerous years of cutting skills. Whenever you doubt yourself dining in a Japanese restaurant, because of the price of the fish, have a look here, see what it takes to cut the tuna, into its precise shape and size onto your dining plate. I have to say, this video here is magnificent, it looks so intriguing for me. And finally, its one of my goals of doing in life, to properly cut a tuna fish.
Hanoi's Old Quarter
7 years ago
1 comment:
An interesting choice of video. However, the assignment is looking for a fiction/ movie-based type of food depiction.
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